A baker placing freshly baked gluten-free cookies onto a tray
Our story

A home bakery,
free from the usual.

Liberated Taste began in a small Welsh kitchen, baking for friends and family who could no longer eat gluten or dairy — but still wanted cake. Every recipe is tested, tweaked and made by hand, so nothing tastes like it's missing a thing.

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Why Liberated Taste

Free-from baking, without compromise.

Gluten Free, Always

Every bake is 100% gluten free — made in a dedicated kitchen so you can trust every bite.

Dairy Free, By Design

No milk, no butter, no cream. Just plant-based ingredients that let the flavour do the talking.

Baked to Order

Small batches, freshly baked the day before collection or delivery. Nothing sits on a shelf.

From the kitchen

Know what's baking

A short note when a new bake joins the menu, or a fresh batch is going in the oven.